1 cup dates (pitted)
¾ cup water
Soak dates in water, so that they are completely covered, for 2 hours or more.
Drain.
Add the dates and ¾ cup of water to a food processor or blender and blend until smooth.
Store in an airtight container in the refrigerator for up to one week or freeze for three months.
Use as needed to sweeten desserts, baked goods, smoothies, and more!